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Experimental cookery, from the chemical and physical standpoint ([c1937])

Author: Lowe, Belle, b. 1886
Subject: Cookery; cbk
Publisher: New York, J. Wiley & sons, inc.; London, Chapman & Hall, limited
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: 7119
Digitizing sponsor: MSN
Book contributor: Prelinger Library
Collection: prelinger_library; additional_collections; americana

Full catalog record: MARCXML

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